Jerry Yu, owner of JY Firebricks, interviewed at Ating Alamin TV

Learn about how JY Firebricks started and about Jerry’s journey to making JY Firebricks what it is today.

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One of the things we’re most proud of is that we are versatile. From the friendly pan de sal shop in your community, to your favorite trendy restaurants in the metro; from the islands of Batanes, the peaks of Talinis and Luho, to the shores of Tawi-Tawi – anywhere in the country – our products deliver winning results time and time again.

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